Type1
Input type

As listed by the Ministry of Environment, Water and Agriculture — choose one or more types.

Ingredients
Active ingredients

Derived from each input’s composition — shows inputs containing any of your choices.

شركة المعايير العضوية لإنتاج الأسمدة

Active Ingredients
Potassium 1.87%, Nitrogen 1.06%, Magnesium 0.018%, Phosphorus 0.016%

الشركة المحلية للتجارة والزراعة

Active Ingredients
Calcium carbonate 15%, organic acids 10%, potassium sulfate 8%, boron 1%

شركة الياسين الزراعية

Active Ingredients
Potassium oxide 14%, magnesium oxide 6%, calcium oxide 17%, sulfur oxide 48%

شركة الآلات والمواد الزراعية

Active Ingredients
Total amino acids 31.7%, free amino acids 22.9%, nitrogen 10.7%, sodium 1.6%

شركة مجموعة المرشد الزراعية

Active Ingredients
Free amino acids 8%, total amino acids 18.5%, nitrogen 3.4%, phosphorus pentoxide 3%, potassium oxide 3%

مصنع الراية المتميزة للصناعة

Active Ingredients
Lactobacillus lentus 63×100,000 cells/g, Bacillus subtilis 12×10,000 cells/g, Lactobacillus 75×10,000 cells/g, Lactobacillus casei 59×10,000 cells/g, Lactobacillus reuteri 34×1,000 cells/g

شركة الأسمدة المتحدة السعودية

Active Ingredients
Organic matter 69%, amino acids 21%

Comments and Suggestions

If you have any questions or comments, please contact us.

Contact the Association

Page visitors:61

Was this page helpful?

Organic Inputs | Saudi Organic Farming Association